Salmon Roe / 日本三文鱼籽

RM109.90

(RM39/100g)

There are many Ikura in the market with Japanese packaging that may not be from Japan. We carry only Ikura from Hokkaido.

  • Fresh cured salmon roe
  • Flash frozen for freshness
  • Air-flown from Japan
  • Note: Sashimi grade fishes has to be flash frozen at -40°C. The process kills parasitic worms that fish are host to but doesn’t break down the flesh, so the meat remains fresh.
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