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Parrot fish has a soft, moist texture and delicate flavour. It might not caw but it sure is tasty!
Out of stock
Stingray / 魔鬼鱼 / Pari
Fourfinger Threadfin Fillet / 白午鱼厚片 / Fillet Senangin
Peeled Wild Sword Shrimp / 剑虾肉 / Udang Tajam Kupas – 200g
Mixed Fish Bones / 鱼骨 / Tulang Ikan
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