Salmon Bone Stock / 三文鱼骨高汤

RM26.90

Cooked with high heat for 4 hours, using bones of wild-caught fish from Pontian. You’ll love this collagen-rich, nutritious soup stock!
用野生笨珍鱼骨,高温熬煮4个小时,急速冷冻后包装。高胶原蛋白,超营养的鱼骨汤,您肯定赞不绝口!

  • 100% Preservatives Free / 绝无防腐
  • Ingredients: ginger, onions and minimum salt / 材料:姜,大葱,和少许盐

* Photo is for illustration purposes only, packaged salmon bone stock does not include fish bone / head.
* 图片仅供参考,包装高汤不含鱼骨鱼头。

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SKU: STS-W-500 Categories: ,
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